Nigel Slater: 'I love the crackle of winter' | Food | The Guardian
Cocktail of the week: Myrtle's apple martini recipe for St Patrick's Day | Cocktails | The Guardian
Nigel Slater's summer fruit drinks and salty nibbles recipes | Food | The Guardian
Vegan Apples in the French Style Recipe | Sweeter Than Oats
Ginger fizz
Steve The Bartender's Cocktail Guide by Steven Roennfeldt
Nigel Slater's recipes for mulled cider, pomegranate mimosa and festive snacks | Food | The Guardian
Nigel Slater | Dinner at the Manor
6. Castle Cocktail A mix of Apple brandy, apple juice, shavings of apple peel, a few frozen raspberries & then topped up wi… | Nigel slater, Apple brandy, Xmas food
Nigel Slater | Dinner at the Manor
Nigel Slater | Dinner at the Manor
Cocktail of the week: A place in the sun – recipe | Cocktails | The Guardian
Cocktail of the week: The Sun Set Sail – recipe | Cocktails | The Guardian
Nigel Slater | Dinner at the Manor
How to rescue a home-made cocktail: 'Don't worry about having a bottle of every spirit' | Australian food and drink | The Guardian
Cocktail of the week: Ronnie Scott's apple 'Greene' martini – recipe | Cocktails | The Guardian
Elderflower jelly, mincemeat baklava, cassata ice – Nigel Slater's Christmas dessert recipes | Christmas food and drink | The Guardian
Recipe – Nigel Slater's Apricot, Orange & Anise Liqueur (and Drunken Apricots) | Edibletcetera - Fast & Fabulous Food
Cocktail of the week: Frenchie's Adam's sour – recipe | Cocktails | The Guardian
Nigel Slater | Dinner at the Manor
The Veil x Troon - When The Ashes Settle. A 14% Caramel Apple Imperial Stout Conditioned w/ Laird's Apple Brandy soaked apples, Ghirardelli caramel sauce, whole vanilla beans, Virginia roasted peanuts and
Nigel Slater's recipe for mango fool and brandy snaps | Dessert | The Guardian
Nigel Slater | Dinner at the Manor
